If you do not have a shallot on hand, you can substitute another onion. Get full nutrition facts for other Panera Bread products and all your other favorite brands. Place 1 teaspoon soybean oil, 1 teaspoon olive oil and 1 ounce unsweetened apple juice in a blender. Blend ingredients by pulsing the blender several times. The hardest part of making this vinaigrette is peeling and chopping apple and shallot. 1 cup KORU® apple chips; 2 boneless, skinless chicken breast; 3/4 cup pecans; 2 tablespoons pure maple syrup; 1/4 red onion, sliced thinly; 1/3 cup crumbled Gorgonzola cheese; White Balsamic Vinaigrette. In a screw-top jar, combine shallots, apple cider, vinegar, olive oil, mustard, salt, and black pepper. Brown sugar can be substituted by honey if you wish. Traditionally, a simple french vinaigrette is made with olive oil, dijon mustard, shallots, and red wine vinegar. https://barefeetinthekitchen.com/white-balsamic-vinaigrette-recipe There are 80 calories in 1 serving of Panera Bread White Balsamic Fuji Apple Vinaigrette (Half). Serve over fresh spinach if desired. If you like things a little sweeter, you can easily add a small dash of honey. Add 1 tablespoon balsamic vinegar, 1 tablespoon cider vinegar, 1/4 teaspoon salt, and 2 teaspoons of sugar to the blender. Cover and shake well. White wine vinegar can be substituted by white balsamic or apple vinegar. I love to mix things up and use white balsamic vinegar for a tangy and bright dressing with a clean flavor profile. It is a great dressing, quick and easy and has a longer shelf life than the average vinaigrette recipe. White balsamic vinaigrette is made with extra virgin olive oil, white balsamic vinegar, and a dash of salt and pepper. Choose from the sizes below to see the full nutrition facts, ingredients and allergen information. Panera White Balsamic Apple Vinaigrette Nutrition Facts Panera White Balsamic Apple Vinaigrettes contain between 80-150 calories, depending on your choice of sizes.