Types of Millets. To make it easier while you shop for millets, refer the following table to know what millets are known by in different Indian languages. More and more people have started using millets and they are not yet popular by their English names rather the regional names. It’s known as Kangni in Hindi. Today's post is about different types of millets (Siruthaniyam vagaigal in Tamil) varieties, its health benefits, nutritional information/calories for millets and its names in different languages like English, Tamil, Telugu, Hindi, Malayalam, Kannada that are available in India. Foxtail: With the highest mineral content of all millets, foxtail millet is justifiably the second most produced in the world. The two broad categories of millets discussed above contain numerous kinds of millets. Millets are certainly not just a temporary fad; they were part of many diets in India and they're back where they probably belong: Barnyard Millet (Kuthiravali in Tamil / Odalu in Telugu / Oodhalu in Kannada / Kavadapullu in Malayalam / Sanwa in Hindi): It is a high source of iron and fibre. Millets come in different shapes and sizes. There are different types of millets are available in The world as well as in India too. Finger millet: Known as Mandua in Hindi and famous as Ragi in Karnataka, finger millet has the highest calcium content and is a staple food in Karnataka in the form of muddes. This article is related to Healthy Tips and covers Millet names in different Indian languages , we at Wholesome Tales commited to total wellness by introducing right food, ancient grains, our age old practices - Millet names in different Indian languages millet, whole food, plant based bood, wholesome food and protocols that has amazing benefits for everyone in family. Different types of millet. We will take a look at some of these different types of millets below – 1. These are pearl, Proso, foxtail, sorghum, finger, kodo, little, barnyard, brown top etc.. Foxtail millet.