The trouble is, beet sugar is one of the very WORST sweeteners on the market today. It is produced solely by thickening the beet syrup which we extract from boiled sugar beet pulp. And if you eat anything processed in North America that contains added sugar, you are probably eating it whether you know it or not.. What’s more, if it isn’t organic, you’re almost certainly eating GMO beet sugar … Add beets and butter; season to taste, ... 1/4 cup Karo syrup or simple syrup (a … Our Goldsaft is pleasantly sweet and retains all the precious nutritional substances of the beet… Combine crushed pineapple and vinegar and heat to boiling. Mix sugar and cornstarch thoroughly, add all ... from lumping. Molasses is a thick syrup that people use as a sweetener. Goldsaft is a naturally pure sugar beet syrup that we produce from freshly harvested sugar beet and of course with no chemical additives. It is a byproduct of the sugar-making process, and it comes from crushed sugar cane or sugar beets. brown sugar, whole wheat flour, water, brown sugar, salt, dried fruit and 11 more Beet, Walnut and Blue Cheese Salad Pork blue cheese, salt, sugar, red wine vinegar, beets, walnuts, prepared … golden beets, salt, fennel bulb, sliced , plus 1 tbsp green fennel fronds, chopped, lemon , zested and juiced, italian parsley leaves, olive oil, freshly ground black pepper, pecans, corn syrup, sugar, cayenne …