Add 1 tablespoon of ghee to the skillet. Share a photo and tag us — we can’t wait to see what you’ve made! Working in batches of 1–2 slices each, fry the drenched bread until crispy, 3–4 minutes per side. The sourness of the sourdough bread cuts through the sweetness of the syrup, and I don’t feel like I ate a pound of sugar for breakfast. Now, heat a skillet over medium-high heat and add a tablespoon of ghee. Keywords: french toast recipe, french toast. Sourdough bread has lots of flavor, and vanilla extract adds natural sweetness, and that’s not all when it comes the ingredients in this recipe. Once all the bread is fried, crisp and ready to be devoured, serve with butter, maple syrup and fruit. And like a true San Francisco girl, I love sourdough french toast. French toast is a delicious meal that many people think they have to give up when they begin eating wholesome, real foods. In a medium bowl, whisk together the eggs, milk, vanilla and cinnamon. Anytime we did, it was an extra special treat—especially since it meant French toast. Serve hot with butter and maple syrup or fruit. Drench the bread in the egg mixture, letting each slice soak for 2 minutes. Get fresh-picked daily health article emails. You’ll want to savor every bite of this hearty breakfast! Of course, eggs provide a good source of protein and healthy fats, while the cinnamon not only adds flavor … but also a host of benefits, including the ability to combat inflammation, protect the heart and stablize blood sugar. You could use pre-sliced bread, but the heartiness of a loaf holds up much better for French toast. And don’t forget the coconut milk — this stuff improves heart health, builds muscle and prevents you from feeling sluggish afterward. , DC, DMN, CNS – French toast is a delicious meal that many people think they have to give up when they begin eating wholesome, real foods. Ghee lends some extra health benefits, including lots of vitamins and a super “buttery” flavor, while real, nutrition-rich maple syrup is so much better than the syrup-like stuff they put out at diners. Top with the fruit of your choosing for some added flavor and another boost of vitamins and minerals. Regular french toast is too much sweet on sweet on sweet for me. Add more ghee to the skillet in between batches. This French toast recipe is ready in under 20 minutes. Once it’s sizzling and hot, fry each slice of bread until crispy, about 3–4 minutes. This French toast recipe with sourdough skips the added sugar. While it can definitely be a nutritional bomb full of empty calories, French toast can also be a yummy dish that can earn its place in a healthy, balanced diet. The bread is going to smell terrific, but resist the urge to remove it from the skillet too early. If you’re feeling wild, add in a dash of nutmeg, too! Sourdough bread has lots of flavor, and vanilla extract adds natural sweetness, and that’s not all when it comes the ingredients in this recipe. We’ll skip the gobs of added sugar that traditional recipes can lump in for this French toast recipe. Add more ghee to the skillet in between batches. French Toast Recipe with Sourdough Bread. Heat a skillet over medium-high heat. Don’t skip the benefit-loaded cinnamon — it has loads of antioxidants, anti-inflammatory properties and diabetes-fighting effects. The post French Toast Recipe with Sourdough Bread appeared first on Dr. Axe. You don’t want soggy French toast. That’s why this is one of my favorite French toast recipes. We’ll start by slicing up a fresh loaf of sourdough bread into 8 slices. And don’t forget the coconut milk — this stuff improves heart health, builds muscle and prevents you from feeling sluggish afterward. Sourdough bread makes delicious french toast. Once all the bread is fried, crisp and ready to be devoured, serve with butter, maple syrup and fruit. Get our fresh-picked daily health article emails. Of course, eggs provide a good source of protein and healthy fats, while the cinnamon not only adds flavor … but also a host of benefits, including the ability to combat inflammation, protect the heart and stablize blood sugar. Dr. Josh Axe, DC, DMN, CNS – French toast is a delicious meal that many people think they have to give up when they begin eating wholesome, real foods. Drench the bread in the mixture, allowing it to soak for 2 minutes per piece. https://countryrecipebook.com/country-sourdough-french-toast Don’t skip the benefit-loaded cinnamon — it has loads of antioxidants, anti-inflammatory properties and diabetes-fighting effects.