San Marzano PDO tomatoes! San Marzano Tomatoes This section features the renowned San Marzano tomatoes from Campania, loved by chefs all over Italy and across the world and said to be the best canned tomatoes money can buy! Aside from its status as a protected designation under EU and international law, the San Marzano tomato is a plum-type cultivar that can be grown anywhere other tomatoes flourish. The tomatoes are grown in the Agro Sarnese-Nocerino area in … These tomatoes are known throughout the world for their distinctive bitter-sweet taste, very low acidity, rich flesh and bright red colour. The following instructions are just one way to grow San Marzano tomatoes. There are many different techniques and rules that gardeners follow that come from their own experience, access to convenient supplies, nationality and ethnic origins, economic factors, growing zones and weather patterns. How To Grow San Marzano Tomatoes How To Grow San Marzano Tomatoes. One of the true classics of Mediterranean cuisine, San Marzano PDO tomatoes are arguably the world’s best for making sauces. Certified PDO (Protected Designation of Origin) San Marzano peeled tomatoes. Certified PDO (Protected Designation of Origin) San Marzano peeled tomatoes. These tomatoes are known throughout the world for their distinctive bitter-sweet taste, very low acidity, rich flesh and bright red colour. The tomatoes are grown in the Agro Sarnese-Nocerino area in the Campania region in southern ItalyIngredients: San Marzano peeled tomatoes, Sam Marzano tomato juice San Marzano-Type Tomatoes. Among the very best of the plum tomatoes, this famous Italian heirloom variety has been grown by connoisseurs for over a century. It grows indoors or out, although you'll ripen the fruit more reliably with the warmth of a greenhouse. SAN MARZANO. These are simple, natural peeled, plum tomatoes with nothing else added to them; no additives, preservatives or colourants. They are also THE tomato of choice for pizza topping. San Marzano Tomatoes - How to Grow and Care for San Marzanos. San Marzano tomatoes are Italy's favourite tomatoes for pizza bases and pasta sauces. Quick View. San Marzano's taste is stronger, sweeter and less acidic, considered by many people to … The low water content makes it perfect for cooking, adding rich flavour to passatas, pasta sauces and pizzas. San Marzano tomatoes are widely recognized by top chefs, Italian cooks and food aficionados as the gold standard for taste. Legitimate San Marzano tomatoes carry the acronym DOP on their labelling, from the Italian phrase "Denominazione d'Origine Protetta." Rega San Marzano tomatoes are grown in the particularly fertile volcanic soil at the foot of Mt. At Cento, we go to great lengths in monitoring our planting, growing and harvesting processes to ensure our tomatoes retain the world-renowned flavor that makes them so special. Rated 5.00 out of 5 San Marzano Tomatoes PDO (DOP) 400g. Vesuvius. San Marzano is a variety of plum tomato, with thinner, elongated and more pointed, meaty fruits than Roma tomatoes. Bursting with flavour and rich in vitamins, San Marzano tomatoes are a …