It is not the creamiest hummus you will ever have, but it is very tasty (in my opinion). Remove the seeds and place cut side down on the cookie sheet. Rather than picking which of my two favourites to make I decided to combine the two together. Ingredients: 1 roasted Red Bell Pepper ; 2 roasted garlic cloves; 2 TBS fresh lemon juice; 2-3 TBS of water; 1/2 tsp cumin powder; 1 can of chickpeas, drained and rinsed; What to do: To roast the bell pepper, wash and cut the bell pepper in half. I usually prefer my hummus to be more grainy and I'd never had it with roasted red peppers before but I was in the mood for something different. I love hummus, but I don’t really like many of the store bought hummuses I have tried. Roasted Red Bell Pepper Hummus Recipe. It was very good with home-baked pita chips. I only had Realemon juice on hand so I cut down on the listed amount and it was fine. And who doesn’t love hummus? There are so many options – garlic, roasted pine nut, chipotle, jalapeño – but for some reason I always seem to go back to the spicy red pepper. Hummus is one of my favourite lunches, I can happily sit and eat a whole pot with lots of toasted pitta bread and veggie sticks. For sure something I would make for a party. Roasted Red Pepper & Jalapeno Hummus. Especially when they have that chili oil in the center. This is the perfect snack – healthy + homemade + tasty! This Spicy Red Pepper Hummus combines all of the things I love…spice and delicious dip. Bake at 450 degrees for 12-15 minutes. Making hummus is really easy, so I whip up a batch every weekend or so. I created this recipe because I wanted to have a go-to flavorful oil-free hummus. Well I'm glad that this was the recipe I picked! I particular like flavoured hummus and two of my favourite flavours are roasted pepper and sweet chilli.