IHOP, which is owned by DineEquity, has more than 1,500 restaurants worldwide, and has recently been … ©2020 CBS Broadcasting Inc. All Rights Reserved. While IHOP uses a proprietary batter to ensure that our Brioche French Toast is perfectly delicious every time, here are some tips on how to make Brioche French Toast at home: 1. To grill to perfection, put on the griddle for about two and a half minutes per side, until golden brown, hot through and through and slightly caramelized. STUDIO CITY (KCAL9) — Check out the new menu items at IHOP! (Nobody likes soggy French Toast!). Brioche is known for being higher in egg and butter content than, say, white bread, and has long been a French toast favorite (along with its cousin, challah). Serve with butter and syrup on the side. Bananas Foster French Toast comes with a classic New Orleans Foster’s sauce made with sliced bananas, caramelized in a buttery brown sugar glaze, crowned with powdered sugar and whipped topping. By viewing our video content, you are accepting the terms of our. The IHOP CopyCat French Toast With Cream Cheese & Strawberry filling is insanely quick and easy to fix and supremely delicious - perfect for a hearty morning hot breakfast. THE DAILY MEAL ® IS A REGISTERED TRADEMARK OF TRIBUNE PUBLISHING. 7. The newest menu item is available with several toppings, Transform Weekend Brunch With 10-Minute Blueberry Syrup. Heat 1 1/2 teaspoons butter in a skillet over medium heat. 3. Dip your brioche slices into the batter just long enough to make sure it is evenly coated; DON’T SOAK! IHOP is introducing the new Brioche French Toast-a breakfast item that generally has not enjoyed the same attention to innovation as other breakfast foods like pancakes and waffles. When you make your batter, (again, ours is a proprietary recipe), we recommend you use eggs, milk … Dip the bread (one slice at a time) into the batter. Now begin making the toasts by dipping the bread into the batter and shallow frying it on the pan. Brioche is known for being higher in egg and butter content than, say, white bread, and has long been a French toast favorite (along with its cousin, challah). Make sure you are using FRESH brioche bread, 4. Cook for 2 to 3 … Meanwhile, dip one slice of french bread into the egg mixture and submerge until the whole slice is … Working in batches, dip each slice of … While IHOP uses a proprietary batter to ensure that our Brioche French Toast is perfectly delicious every time, here are some tips on how to make Brioche French Toast from … Arrange six halves of the toast on two plates by neatly overlapping the slices. The French toast comes with three slices to a serving, and can be ordered alone, as part of a combo, or with a few new toppings: Bananas Foster (bananas in a butter-brown sugar glaze), Berry Berry (a blueberry and strawberry topping), and Peaches & Cream (sweetened peaches, honey-roasted pecans, and vanilla cream). Ingredients 6 slices bread 3 tbsp butter (unsalted) 2 tbsp confectioner sugar IHOP, which is owned by DineEquity, has more than 1,500 restaurants worldwide, and has recently been … The other morning, I had the tv on while getting ready for work when IHOP’s commercial came on. "Thick-cut slices of rich round brioche bread are soaked in a lightly-sweetened vanilla batter and grilled to a delicate warm golden crispiness that is perfectly ready to layer with three flavorful varieties of toppings," it states. https://www.theworktop.com/breakfast-brunch-recipes/brioche-french-toast Sprinkle about 1/2 tablespoons of powdered sugar over the tops of the toast slices on each plate. IHOP’s Executive Chef David Shaw stopped by KCAL9 Tuesday to show viewers how to make its new Brioche French Toast! Toppings can be as simple as powdered sugar, syrup or fruit. The dish is hailed by the company as "the next generation of French toast" in a release. 6. Having not had breakfast, I really wanted to try the brioche french toast. Glendale, Calif.- based International House of Pancakes rolled out their newest menu item today: brioche French toast. Serves 2. Meet ournew breakfast favorite – French toast with cream cheese & Strawberry filling, a killer combination with a killer taste to start the mornings. IHOP, which is owned by DineEquity, has more than 1,500 restaurants worldwide, and has recently been making headway into the New York City market. Peaches & Cream French Toast combines sliced peaches, honey-roasted pecans and vanilla cream drizzle and comes dolloped with whipped topping. They are a breakfast item you will want to sit down and enjoy each flavor and will be available in all IHOPs as of April 15th. Total bliss! The dish is a combination of three breakfast items: a cinnamon roll, a brioche, and French toast. Berry-Berry French Toast layers lightly-sweetened blueberries and sliced strawberries with a luscious dusting of powdered sugar and whipped topping. When you make your batter, (again, ours is a proprietary recipe), we recommend you use eggs, milk and sugar, with vanilla, cinnamon and nutmeg, 5. 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Coat each side thoroughly. Brioche is known for being higher in egg and butter content than, say, white bread, and has long been a French toast favorite (along with its cousin, challah). Brioche bread is always my top choice for French toast so I definitely had high hopes for IHOP’s version using brioche bread.