Parmesan, Romano, Asiago, provolone, ricotta, goat cheese, cheddar and Monterey Jack are ideal cheeses for flatbread pizza. Here at Cook Smarts, we love pizza. People love to use our naan to make pizzas or flatbreads but what else can it do? Carne Large 25.50 Small 18.00. Flatbread pizza can handle a little more water than traditional pizza, so you can use any tomato sauce, canned tomatoes, or leftover marinara pasta sauce you have on hand. We send out weekly emails that will help you improve in the kitchen and live a healthier life, so join our community today and start cooking smarter! Divide dough in half to make two mini pizzas or use entire ball for larger pizza. Privacy Policy: We hate SPAM & promise to keep your email address safe. Use cooked pepperoni, prosciutto, chicken, bacon, pancetta, ham and many types of sausage. Mozzarella is the traditional pizza cheese, of course, but there are lots of other cheeses to choose from! Not sure what to put on flatbread pizza? Use only a few toppings -- two to four -- including a combination of fresh seasonal ingredients that won’t weigh down the light, crisp flatbread beneath them. Drizzle the veggies with olive oil. 4 cups) 2 green onions, sliced thin ⅓ cup… Read More Refreshing and flavorful, best when served well-chilled. That’s why our homemade flatbread pizza formula relies on premade flatbread instead of raw pizza dough. Don’t have pizza sauce? Place it in a dark, cool environment -- such as an oven or microwave that is not in use -- for one hour. Depending on the other toppings you’re using, some herbs and additional flavorings you may consider include: Assemble your flatbread pizzas in the order listed above. But sometimes, dealing with dough just seems like a little too much work. Grey entered the culinary industry in 2003 as a prep cook in a full-service restaurant. Serve square slices of flatbread pizza as an appetizer. Cut larger flatbread pizzas into easy-to-handle squares. Enjoy! Mushrooms, fresh or caramelized onions, tomatoes, zucchini, squash, eggplant and artichoke hearts are other suitable pizza toppings. Substitute 1 teaspoon of dried herbs for fresh herbs in flatbread dough, if desired. Enjoy a free trial to our meal plan service, voted #1 on Lifehacker, 5 Sauce Recipes You Can Use on Everything, Radish, Arugula, and Goat Cheese Flatbread, Honey or jam, a thin layer (great for savory-sweet pizzas like prosciutto and fig), Olive oil infused with fresh garlic and herbs. 12” Shareable Pizzas. Cut vegetables into thin slices or small chunks to avoid overloading the thin crust. You can’t go wrong with flatbread pizzas, no matter what ingredients you choose. Watermelon Shrimp Ceviche Print Author: Haggen Northwest Fresh Serves: 4-6 Ingredients 1 lb cooked wild shrimp meat ½ small watermelon, diced (approx. Copyright © 2020 Leaf Group Ltd., all rights reserved. Add the roasted vegetables to the pizza. He has ghostwritten eight cookbooks. Add in the sliced onions and season with salt and pepper. He subsequently served as a baker and head cook on three award-winning kitchen staffs. Aim for about 1½ cups of sauce for 4 servings  — or 4 individual flatbread, such as naan or pita bread. Place the shaped dough on the baking sheet. No problem! 12'' pizza. Add leafy vegetables, such as torn spinach and arugula, after the pizza cooks. Here are some of our favorite cheese options: Think outside the (pizza) box and experiment with flavors you may not find at your local pizzeria! Skip the sauce when making flatbread pizza, because it can make the thin crusts soggy. Add yeast to the water. Flatbread is an ideal base for home-baked thin-crust pizzas. Add minced fresh oregano to make an herbed flatbread crust, if desired. If, for some reason, you've lost the instructions, however, baking the frozen pizza is still an easy task. We recommend choosing up to 4 types of vegetables, ideally spread out over the following categories, using 1 to 2 types per category. A single bell pepper, a few mushrooms, or a small container of leftover roasted broccoli can stretch to 4 servings when it’s spread out over 4 naan pizzas. Select this option under cooking instructions when ordering. Crispy crust, melty cheese, the nutty sweetness of roasted veggies or the nostalgic classic flavors of cured meats — no matter the style, we’re in! Sprinkle thin slices of cooked Italian sausage or other pre-cooked meat on top of the cheese. But if you need a jumping-off point before diving into your own creations, try some of our favorite flatbread pizza recipes here: Caprese Naan Pizzas are perfect for summer, with the use of basil pesto, balsamic tomatoes, and fresh mozzarella. About 8 oz of cheese for 4 servings is what we recommend starting with. Transfer the dough to the bowl. Start to Finish: 2 hours Servings: 4 Difficulty Level: Intermediate. And one of our favorite flatbread pizza toppers is a fried egg, which you can add at the end, once the pizza comes out of the oven. // Leaf Group Lifestyle, How to Grill With a Pizza Stone and Charcoal, How to Make Bread Sticks Out of Pizza Dough, How to Make Thin Extra Crispy Pizza Crust. The best case scenario is to have thirty minutes or so to thaw your frozen American Flatbread before you cook it. You can substitute an additional vegetable topping if you prepare a cheese-less or vegetarian flatbread. Vegan. Increase the speed to the medium setting, mixing the dough until the lump of dough has a smooth, even texture, approximately 5 to 10 minutes. And as more families are cooking at home during quarantine, a weekend meal at your favorite pizza parlor may well be turning into a fresh-from-the-oven slice around the dinner table. Host a pizza party with bowls of pre-cooked toppings and par-baked crusts. We use fresh local ingredients as much as possible for our specials! This Shrimp & Watermelon Ceviche is a welcomed, cool side to bid adieu to summer. (And hey, sometimes the best pizzas involve the most unexpected combinations!). Smoked cheeses, like mozzarella, cheddar, gouda, Spinach (thaw and drain or squeeze if using frozen spinach), Onions or shallots, thinly sliced or minced, Leftover pulled pork is deliciously paired with barbecue sauce, pineapples, jalapenos, and cilantro for a flavorful, Enjoy an Indian twist on pizza with our vegetarian. Skip the sauce when making flatbread pizza, because it can make the thin crusts soggy. We also have six different flavors of flatbread to choose from. With that in mind our features are limited quantity and are subject to change without notice. Turn off the mixer. Pour the flour and salt in a mixing bowl. Flatbread Pizza Ideas. However you make it, homemade pizza feels indulgent yet hearty, and is a great way to use up leftover veggies or sauces, especially if you like getting creative in the kitchen. Specials: November 20th - 27th. Cook, stirring occasionally, for 15 mins uncovered. Indian naan is a little thicker and chewier than flour tortillas. Leave the mixer on as you prepare the remaining ingredients. Place the baking sheet in the preheated oven, roasting the vegetables until they are tender, about 15 minutes. Vinaigrettes — balsamic, sherry, red wine, French, Italian, etc. This is just great pizza, period. Cover the bowl with plastic wrap. It’s the easiest way to make pizza you’ll ever come across! Before cooking, allow pizza dough to rest at room temperature for 20 minutes. If you’re using fresh herbs on your pizza, they can be added before or after cooking, but you’ll want to have them ready to go either way. Top with prosciutto, Fior di Latte cheese, goat cheese, snap peas and cracked eggs.