Now you'll add in the egg yolks - make sure to whisk until you can't see any clumps of egg! A Modern Homestead may earn a commission for purchases made after clicking links on this page. Mix until combined, but don't over mix. This may take up to 5 minutes to complete. They are great plain or with dip. Add in the melted butter and whisk again until nice and smooth. I want to try this! Enjoy! They don't taste dead on like traditional vanilla wafers because we're not using all the craz… Bake the cookies for 12 minutes or until nicely golden around the edges. Vanilla wafers are such a classic cookie, and they go so well with just about anything. My first batch of vanilla wafers went that way and turned into a yummy mistake. 2 years ago. Remove from oven and allow to cool for at least 5 minutes before moving. Preheat oven to 375°F. Bake for 16 minutes or until dark brown around the edges. Thanks!! I spray my hands with non-stick cooking spray when I handle cookie dough so the dough won't stick to my hands. Did you make this project? It just doesn't need to sit in a large bowl. It takes less than 5 minutes to put together and can be used for a no-bake pie filling. Hmm I think I will try to use this to make a twix-like chocolate bar... Save yourself a bowl and leave the flour in the cup measure until you're ready to add it to the sugar/egg/vanilla mixture. This Vanilla Wafer Crust recipe is such an easy and delicious crust option! Make sure your oven is preheated to 350 F. Onto a parchment-lined baking sheet, pipe dough in 1 inch dots. Add in the flour and use a whisk or spoon to bring the mix together until no dry spots are left - I used a whisk and it was a little tricky just because the dough is so stiff. :), Reply Rotate the pans halfway through for best results! ^_^, 1/2 stick unsalted butter, melted (4 tablespoons). Share it with us! on Step 4. Question :D I’m not sure why she never put them away. Sift the flour into a bowl and set it aside. Works great. « Easy Einkorn Sourdough Starter (Homemade Yeast). Homemade Vanilla Wafers, made with real ingredients like butter and milk. * Percent Daily Values are based on a 2000 calorie diet. :), About: I work at instructables by day, and turn into a stitch witch by night. :) They turned out little and fat. Grandma Betty always had a collection of goodies on her counter top. My Grandma wasn’t a skinny woman. Maybe because she snacked on them as she went about her business, but there’d always be coffee cake, pastries, and a Tupperware container full of vanilla wafers! The first batch I made, I didn't flatten the cookies out since I was not sure how much spreading they'd do. The cookies will crisp up as they cool. They don't taste dead on like traditional vanilla wafers because we're not using all the crazy ingredients, but I think they turned out very nice. Your email address will not be published. 2 years ago On a lightly floured surface roll out the dough to 1/8- inch thick. In a medium bowl, whisk together the flour, cocoa powder, soda and salt. You can also make them into softer, cakier cookies by not flattening the dough before you bake it and by baking it for a shorter time. The most basic stuff. :D, Participated in the Copycat Recipes Contest. You'll also want to preheat the oven to 350 F. This took a little trial and error, ha. Midnight theme by A Modern Homestead. The tops won't match the color of the sides. Mmmm...these would make awesome banana pudding.... wow jessyratfink nice vanilla wafer biscuit, will i make the biscuit and the different haha, I remember the few time when my mom baught these and when she was doing something in another room i stuffed as many into my mouth and ran as quietly as i could back to mu room. Wafer sheets take no time at all and are so unbelievably easy to bake up and store, that you can make them in advance!They will save you money from buying them! Vanilla Wafer Recipe: Homemade vanilla wafers are really really simple to whip up. on Introduction. (You can also bake the round cookie balls for about 10 minutes if you want them to turn into soft and strange sugar cookie bites.) The mix may look chunky, that's okay! Line a baking sheet with parchment paper and set aside. This nilla wafer recipe also earns bonus points because the … Now whisk the vanilla, baking powder, salt and sugar in a large bowl until combined. 7 years ago :) How We Make $8000+ A Month Online While Homesteading. Scrape the bowl down and add milk and vanilla. Homemade Vanilla Wafer Recipe. 2 years ago, All purpose flour! This crust uses store-bought nilla wafers, as well as nuts for a unique twist on this classic crumb crust. Mix thoroughly for 3 minutes. 2 years ago. Answer Easy Einkorn Sourdough Starter (Homemade Yeast). Tip They'll take about a half hour to make and this recipe will make between 30-40 small cookies. Homemade vanilla wafers are super easy to make, and they’re so much more flavorful than the kind you can pick up at the store. follow me on instagram @jessyratfink to see what i'm working on! Mix equal amounts of the flours and sugar (1/3 of each), blend in some warmed or melted butter, then mix in honey until it resembles breadcrumbs. Very cool thanks for sharing :), Awesome, thank you! Homemade Vanilla Wafer Recipe, homemade vanilla wafers, Vanilla wafer. ; Chill the dough for 2 hours or overnight. That gave the best taste and texture. The dough will self-level, so don't worry about it having a tail or a peak! The 15 Best Ways to Put Vanilla Wafers to Use | Taste of Home Cream butter and all sugars in the bowl of an electric mixture until very fluffy. They'll take about a half hour to make and this recipe will make between 30-40 small cookies. I also used a small bowl sprayed with non-stick cooking spray to flatten out the cookies. With these great advantages, you have no reason not to make them so, let’s learn how to make them! Scrape the bowl again before adding the flour and salt. Prepare the Wafers: In the bowl of your stand mixer combine the butter, cream, and flour on low speed until the dough comes together.