Pat dry with paper towel. This is a simple chicken dinner recipe, ideal for a weeknight meal. I'm Elaine. This penne with artichokes, sun dried tomatoes and peas recipe contains cream. If you click on any of the affiliate links and make a purchase within a certain time frame, I’ll receive a small commission. Sundried tomatoes nestle up with artichokes and are all covered with a creamy prosciutto sauce – so good! Every time I've made my Baked Sun-dried Tomato and Artichoke Chicken recipe, I've said to Denis, "Wouldn't this be great on pasta?" Add artichoke hearts and cook for 3 minutes. Cook for 3 minutes; stir in red pepper flakes. Stir in the sun-dried tomatoes, olives, artichoke hearts, wine, and lemon juice. I've tried gluten-free pasta made with brown rice and quinoa flour and well, let's just say that the half-empty boxes are still sitting in my pantry. Cut chicken into bite-sized cubes. Like this recipe? This Sun-dried Tomato Artichoke Penne Pasta dish is rich and creamy, it's garlicky and spicy, and it's the ultimate comfort food for a fall or winter day. This is perfect comfort food for a day like this! Top with the remaining ½ cup of freshly grated Parmesan. Subscribe to my weekly newsletter and never miss a recipe. Add garlic and onion, cook until translucent. Required fields are marked *. Add chicken broth, white wine (optional), oil-packed sun-dried tomatoes, marinated artichokes, and fresh herbs. So, I immediately got to work and adapted my favourite Italian-inspired chicken recipe to include this gluten-free penne from Barilla. Shake the pan just a little to prevent sticking. Welcome! But the verdict? Quick, Easy Dinner Recipe That's Ready in 20 Minutes! Bake at 400°F for 5 - 7 minutes or until chicken is cooked through and cheese has melted. When the folks from Barilla sent me some gluten-free penne pasta to review, I have to admit, I was a little skeptical. Pasta: Spaghetti or Angel Hair. Season with salt and pepper if desired. The penne pasta holds its shape and has a warm appetizing colour too. This Sun-dried Tomato Artichoke Penne Pasta dish is rich and creamy, it's garlicky and spicy, and it's the ultimate comfort food for a fall or winter day. Bring to a boil; reduce … I just heard that the ferries from Vancouver to the Island have all been cancelled this afternoon! Just brown cubes of boneless chicken in a skillet, remove to a plate, then sauté some garlic in the same pan. Enjoy the flavors of tangy sun-dried tomatoes with mellow artichoke hearts in a creamy Alfredo sauce. This Sun-dried Tomato Artichoke Penne Pasta has robust Italian flavours of tomatoes, artichokes, garlic and Parmesan cheese, all in one gluten-free pasta and chicken dish! Easy comfort food for us gluten-free types who have been longing for pasta. Try this warm, creamy Sun-dried Tomato and Artichoke Pasta for dinner tonight, and add in some Easy Home Made Breadsticks for a wonderful meal! I am a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for me to earn fees by linking to and affiliated sites. Put chicken in pan. Add 1 cup reserved pasta water to make it saucier. Creamy, Delicious Pasta Loaded with Artichokes and Sun Dried Tomatoes! Stir until heated all the way through. Add onions and garlic. Add chicken back in. Allow to simmer until it starts to thicken. Sun-dried Tomato Artichoke Penne Pasta--gluten-free, large or 4 small boneless,skinless chicken breasts, (or 1 tbsp each fresh thyme, basil and oregano, plus more for garnish). The commission is paid by the third party, not by you. 31 %, (7 ounce) jar roasted red peppers, drained and chopped. Julie Evink. Once I discovered that gluten and I were not good friends, I gave up eating pasta. This Sun-Dried Tomato and Artichoke pasta can be ready in just 20 minutes! I’m here to show you that gluten-free eating doesn’t have to be complicated! Baked Sun-dried Tomato and Artichoke Chicken. Hi Kathi, That's it! Artichoke and Sun Dried Tomato Pasta. Two thumbs up! Creamy Sun-dried Tomato, Roasted Red Pepper and Artichoke Pasta: 1 lbs pasta of your choice 1 tablespoon olive oil 4 cloves garlic, pressed 1/2 cup onions, diced 3/4 cup sun-dried tomatoes packed in oil, drained and chopped 1 (7 oz) jar roasted red peppers, drained and chopped Basil to … Stir in basil and green onion. I like you're style of emergency prep!! I’ll help you make healthy meals that you’ll want to share with family and friends. Add whipping cream and asiago cheese. I was provided with product from Barilla to review for this post, but all thoughts, feelings, and opinions expressed in this post are my own. I love seeing what you've made. This post contains affiliate links. This site uses Akismet to reduce spam. The options are endless and they all do well with this recipe for Chicken, Artichoke and Sun-Dried Tomato Pasta. Continue to cook until liquid is reduced slightly, then stir in heavy cream. Pour over cooked al dente pasta. Your email address will not be published. This gluten free pasta recipe is an easy and delicious weeknight meal. Combine with the cooked penne pasta and Parmesan cheese and bake in the oven for a few minutes, just until the chicken is cooked through and the cheese has melted. It can be made in under 30 minutes and is especially good reheated.Unfortunately, there were no leftovers to be found the last time I made this recipe.