Blueberry-Apple Cobbler with Almond Topping, Pressure-Cooker Turkey with Berry Compote, Christmas Tree Delivery Is a Thing and We’re So on Board, Do Not Sell My Personal Information – CA Residents, 1 package (12 ounces) fresh or frozen cranberries, 2 large tart apples, peeled and finely chopped. Reduce heat; simmer, uncovered, until mixture reaches desired thickness, 20-25 minutes, stirring occasionally. Southern Living is part of the Meredith Home Group. Thank you. this link is to an external site that may or may not meet accessibility guidelines. It makes a lot and I thought we would have trouble with too much left over. It's great over turkey for Thanksgiving dinner, but is also a delicious appetizer when served with crostini or french bread. Bring to a simmer over medium heat; cook, stirring occasionally, until the berries burst and the sauce thickens, 15 to 20 minutes. But will definitely make it again. Next time I make it, I will use probably less than half of the sugar stated in the recipe. Put all but 1 cup cranberries in a saucepan. Made this a couple of years ago. So happy that I tried this recipe, what a tasty flavor profile...served with a sausage stuffed pork loin roast and roasted vegetables. Taste of Home is America's #1 cooking magazine. © Copyright 2020 Meredith Corporation. In a large saucepan, bring sugar and water to a boil over medium heat, stirring to dissolve sugar. Not so, it is good atop plain yogurt for a dessert, it is good on top of oatmeal, it is just good to eat. ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. This is simply delicious. What a hit it was for Thanksgiving this year! It was really easy to make and is very tasty, but really sweet. package fresh or frozen cranberries … Carefully stir in all remaining ingredients except walnuts; return to a boil. "In our house, this chutney is a must-have for our Thanksgiving dinner. Make extra, it is delicious with any roast meat or as a topping on many things. My family LOVED it! It was amazing. Definately a Keeper, will make again and again! This bright and tangy chutney is a welcome alternative to jellied cranberry sauce. Add the apple, dried fruit, sugar, ginger, cloves, a pinch of salt, the vinegar and 1 cup water. - Mary Ellen Gilbert, Franconia, New Hampshire, Cranberry-Apple Chutney Recipe photo by Taste of Home. I made sure to put away a very small bowl to use as a spread on whatever I could. Serve warm or cold. All you need to do before you begin cooking is … https://www.allrecipes.com/recipe/13524/cranberry-chutney-i Home Recipes Ingredients Fruits Apples. Love this recipe so much!! Stir in walnuts before serving. I love this. Prep!. Add the chopped apple, pecans, apple cider, brown sugar, raisins, cranberries, lemon juice, and spices. Great with turkey, chicken, pork loin & pork chops. Prepare with apple cider, fresh orange juice, cranberries, and toasted pecans for a sweet side dish with a crunch. Reduce heat; simmer, uncovered, 3 minutes. Gather the ingredients. Definitely a must have for the next holiday dinner. Delicous! The prep work for this recipe is pretty minimal. I use a small onion so the onion flavor does not overpower the other ingredients. These simple and spectacular Southern cakes deserve a comeback, These sides will be the real stars of Thanksgiving dinner. Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 140 Thanksgiving Side Dishes That’ll Steal the Show, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. Reduce heat to low and continue cooking, stirring occasionally, for 5 to 8 minutes, or until … https://www.allrecipes.com/recipe/212486/spiced-cranberry-apple-chutney Prepare with apple cider, fresh orange juice, cranberries, and toasted pecans for a sweet side dish with a crunch. Very easy to make and it's WONDERFUL with ham. Recipe: Cranberry-Pecan ChutneyThis bright and tangy chutney is a welcome alternative to jellied cranberry sauce. The trendy haircuts you’ll be seeing everywhere next year. Ingredients 1 cup apple cider ¾ cup fresh orange juice ½ cup sugar 1 (3-inch) cinnamon stick 1 (1-inch) piece fresh ginger ½ teaspoon kosher salt ½ teaspoon whole cloves .13 teaspoon dried crushed red pepper 1 (12-oz.) Just made this yesterday with my youngest granddaughter's help for our Christmas dinner! Love, Love, Love. I buy and freeze extra fresh cranberries in the fall so I can make this all year. Heat the butter in a medium saucepan. It also makes a great appetizer when spooned over cream cheese on Melba rounds." It's great over turkey for Thanksgiving dinner, but is also a delicious appetizer when served with crostini or french bread. Hosting again this year and it will be on my table for sure! Combine the apples, onion, ginger, orange juice, vinegar, brown sugar, mustard seeds, pepper flakes … Learn how to season this Southern kitchen staple in five easy steps. Does anyone know if it has an appropriate pH level for water-bath canning? Cook over medium heat until the apple is tender, dried fruits are softened, and cider has boiled away. I'm so happy I made this! https://www.tasteofhome.com/recipes/cranberry-apple-chutney