There is nothing bad about this salad. Quinoa and chickpeas pack this vegetarian grain bowl with plenty of plant-based protein. Made with cucumbers, tomatoes, kalamata olives, red onion, extra virgin olive oil, fresh lemon and Feta cheese. 2. Mediterranean Quinoa Chickpea Salad. Quinoa has taken a bit of a … 1. Add little salt and 1 tsp oil to it. Take it off the flame once soft and cooked. Full of whole grains, veggies, fiber, monounsaturated fats and FLAVOR! This Mediterranean Chickpea and Quinoa Salad dressing is a 30-second greek vinaigrette that you can shake together right in a mason jar. Mediterranean Quinoa Salad I am simply in love with Mediterranean flavors. 3. Mouthwatering Mediterranean flavors like kalamata olives, crisp cucumbers, juicy tomatoes and more! 1 1/2 cups cooked quinoa; 15 oz can chickpeas drained and rinsed; 1 cup chopped cucumber; 1 cup chopped tomato; 1/2 cup chopped sweet onion; 1/2 tsp sea salt; 2 tbsp pomegranate juice; 2 tbsp extra-virgin olive oil Add olive oil, red wine vinegar, dijon mustard, dried oregano, dried basil, minced garlic, salt and pepper in a mason jar. Mix all the ingredients of the salad together in a bowl. Healthy eating goals are in full swing and this Mediterranean Quinoa Salad with Roasted Chickpeas and Lime Vinaigrette is going to keep you on the right path. Whip up a batch of these Mediterranean meals and pack in containers with lids to stash in the fridge for easy, healthy grab & go lunches all week long. Cook the quinoa in a heavy bottom pan, by adding 2 cups of water to 1 cup of quinoa. This Mediterranean Quinoa Salad is a stunning recipe. This quinoa chickpea salad combines all of my favorite flavors together in one scrumptious dish! Mediterranean Quinoa Salad is protein packed with fresh and tasty Mediterranean flavors. Although Mediterranean chickpea salad can be a main dish on its own, it also makes a great side dish for flavorful grilled meats or kebabs.Fill pita pockets with chickpea salad and hummus for a fun take on falafel. Mix the dressing in a separate bowl. Mix the dressing in the salad just before you want to serve the salad…