Spoon the mixture into greased and lined loaf tins. I made my own caramel icing but made it as a glaze. }); Sign up to my FREE mailing list to know when my next post is LIVE! Transfer the mix into your lined cake tin and bake for 45 minutes. I love making mincemeat Christmas cake for gifts every year. I used my own mincemeat and followed the recipe which I baked in a bundt pan. And the last time you baked a Christmas cake was in 2015? birthday cake, christmas, christmas cake, fruit cake, mincemeat, « Avocado Lime Dressing - Keto, Vegan & Low Carb, Diet Coke Gammon Slow Cooker Slimming World + Instant Pot », this 27cm fluted ring cake is perfect for the job, Christmas Crumble Recipe With Apple and Mincemeat, Slimming World Butter Chicken + Keto Options, Coca Cola Marinade Or BBQ Sauce (Low Calorie), Cottage Cheese Scones With Oatmeal - Low Fat & GF. This looks so much easier and I love the optional additions you’ve suggested. Do this gently until there are no traces of flour left. As an Amazon Associate, I earn from qualifying purchases. You can’t go wrong with a Mary Berry recipe and this one is a real classic. Enjoy! Your email address will not be published. Mincemeat Loaf Cake Recipe. But I'll show you how I make it in a nutshell here so you can judge quickly if this is what you're looking for. I would never provide links to products I think are rubbish. If you love mincemeat, then you’ll know why – mincemeat baked into a quick loaf is pretty much the best Christmas treat around! - As an Amazon Associate, I earn from qualifying purchases made through links. A lovely bake with all the flavours of the festive season. Note, all links are Amazon affiliate links. Print Pin. Print Pin. AND, you still have a little room to add some dried fruit you have hanging around if you wish. Another one of my mincemeat recipes I love is my super easy minemeat pinwheels. scpt.parentNode.insertBefore(elem, scpt); Optional: if you want, you can repeat feeding it brandy every two weeks leading upto Chrstmas. « Honey Mustard Roasted Parsnips and Carrots, Place all the ingredients in a large bowl (or the bowl of a stand mixer.). Also, let's face it, it can be SO much fun playing around with ingredients and making personalised Christmas cakes. Spoon the mixture into your loaf tins. You're awesome for doing it! 50 g blanched almonds or halved glace cherries, for decoration. The cake is beautifully moist and tender and delicious. Please make sure you grease and line your cake tin by following my. Firstly, you'll find a printable recipe for my homemade mincemeat cake in a recipe card below. var scpt = document.getElementsByTagName('script')[0]; I doubled the recipe to serve 25 people today and they all raved about it. Bake for 1 hour if using 1lb loaf tins or 35-40 minutes for mini loaf tins or until the cakes are shrinking from the sides, risen and golden and a skewer inserted in the middle comes out clean. If you can spare a few more ingredients, it can become an extra special Christmas mincemeat cake when adding the following to the jam pan and reduce: You may want to use a fine grater and juicer, too, if you want to add some lemon and orange zest and juice to your mincemeat Christmas cake recipe. You can also try my mincemeat cinnamon buns, those have a rum glaze for the adults! Also, how many of us have followed a recipe that asks for 20 different things and still have old bags of dried fruit in the baking cupboard? Yes! If using my homemade Slow Cooker mincemeat, Instead of jarred mincemeat, you could use my homemade slow cooker mincemeat, including 75ml of brandy and boil until it has been absorbed: https://tastefullyvikkie.com/slow-cooker-mincemeat/, While waiting, preheat the oven on gas mark 2 or 130c fan and line your cake tin. Excellent cake and not just for the holidays. Well, this Christmas mincemeat recipe in a cake puts an end to all of this waste. I make these mincemeat loaf cakes every Christmas to give as gifts … Excellent cake and not just for the holidays. It still tastes delicious, fed with brandy and makes the perfect last-minute gift. A simple cake the whole family can enjoy and a great way to use up leftover mincemeat too. Enjoy! However, after a bit of googling, many suggest that this 27cm fluted ring cake is perfect for the job! elem.async = true; A simple cake the whole family can enjoy and a great way to use up leftover mincemeat … Because it uses not one, but two jars of traditional mincemeat without the need to add more fruit. Remove from the oven and prick in several places and pour over the 60ml of brandy and leave to completely cool and soak it up while in the tin. var elem = document.createElement('script'); That the brandy of 40% alcohol you're using is vegan and use a large egg substitue. Don’t beat the mixture too much – overbeating can cause the cakes to sink in the middle. Beat the ingredients together for 2 minutes or until the batter is well combined and smooth. *for feeding the cake while it cools down. Could I use applesauce as egg replacement in other cake recipes? For a mincemeat traybake, then you could opt for a 9 inch Swiss roll tin, but I suspect you won't need to cook it for as long. Published on October 30, 2020 by Vikkie Lee; Last Updated on November 27, 2020; 1 Comment; Want to make a Christmas cake without buying a tonne of ingredients you might not use again? And that's not including buying ready rolled icing sugar or marizpan yet to decorate. Yet buying a factory Christmas cake just isn't the same. But personally, I haven't been able to get any when my online food shop arrives and it's been substituted. In fact, I think it's the best mincemeat recipe baking it in a Christmas cake … Bake for about 1 hour for the larger cakes and 40-45 minutes for the minis. Ok, so what makes this mincemeat cake recipe easier than others? Smooth the tops and place whole almonds and glace cherries on top of the cakes to make a pretty decoration if you like. Put all ingredients into a bowl and mix thoroughly. Preheat oven to 160 C / gas mark 3, grease and line a 20cm (8 in) round tin. Preheat the oven to 180C/350F/Gas 4 and butter a deep springform 18cm/7in cake tin. Once those are mixed in, sieve in the flour, baking powder and spices and slowly stir until there are no traces in the christmas cake mixture. Many mincemeat cake recipes online will suggest that you only buy a luxury mincemeat. But there are other additions you could make. Instead of the typical neon-colored candied fruit that many fruitcake recipes call for, we put jarred mincemeat (which is a mixture of dried and fresh fruits) to work here. All I do is: Hi Vikkie...this recipe looks awesome. Note, the reason I boil the mincemeat first is so the dried fruits become extra plump full of brandy and sugar already in the sauce. I'll show you some easy ratio adjustments you can make, such as apple and mincemeat cake.

_qevents.push({ SERVES 16 (Makes 2 cakes) WHY THIS RECIPE WORKS. - Any Slimming World recipes are unofficial. })();

I also tend to leave it under the bed, giving it as much time to mature as possible. 1 tsp of bicarbonate of soda + 1 tbsp of vinegar, 1 tbsp of chia seeds + 3 tbsp of water and leave to soak for 5 minutes, 1 tbsp of flaxseeds + 3 tbsp of water and leave to soak for 5 minutes. Mary Berry’s Mincemeat Loaf Cake is an perfect easy, one bowl bake – and it’s a perfect recipe for using up that half empty jar of mincemeat. I haven't made my mincemeat cake in the form of a fruit bundt cake yet. Watch this space, as I'll be trying it soon, but it would be perfect to make mincemeat bars or squares. It's simple. In fact, the mincemeat I received as a substitute for luxury mincemeat was Tesco mincemeat and it was vegan. Disclaimer: Once cooled, wrap your Christmas mincemeat cake twice in clingfilm, then tin foil and store in a cake tin or tub. As you now know, this is a very easy Christmas cake recipe that doesn't require hours of baking. Because it uses not one, but two jars of traditional mincemeat without the need to add more fruit. If you fancy making a mincemeat loaf recipe, then you could opt for a 2lb loaf tin instead. You'll also notice, I added black treacle to enhance the flavours and make it an extra sweet mincemeat recipe before mixing in batter. I'll also feed it extra brandy every few weeks, but this isn't vital as we'll feed it while it cools down, but my family are all about the boozy mincemeat cake!