No Problem! The cake turned out amazingly well and I'd definitely do this again in a pinch. Stir all of the ingredients together, then pour in your water and whisk until the batter is smooth. I’d go through the making of my boxed cake as if I was talking to an audience that wasn’t there, through an invisible camera. X Plain Yogurt. ", "I love the question and answer comment section. Replace the eggs with 1/4 of plain yogurt. Using cake mixes as a kitchen shortcut is great when you have to make lots of cakes, whether for a bake sale, an office social, church events, or holiday big gathering, you need to make the most of your time. Can I use club soda instead of the flavored sodas? had a box of cake mix and can of pumpkin puree on hand. The pineapple will substitute both the oil and the eggs. Cool completely before frosting. Cooking spray is only to prevent foods from sticking to a pan. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. Do you or someone you love have egg allergy? Instructions Preheat oven to 350º F. Lightly grease the cake pan. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Will using the substitute methods make as many cake pops as using the original ingredients? I get it… not everyone loves to bake from scratch as much as I do. Next time you want to mask the boxed mix taste try adding a packet of instant pudding mix to your batter. After a lot of testing, I found out that when I don't add the flour the cake is too fluffy and difficult to frost/decorate. Experiment with different flavors of soda. Most boxed cake mixes call for a neutral oil, such as canola or vegetable. Eggless Cake Using Cake Mix Ruchiskitchen. I’d love to see what you cook! So, for all of you who prefer to make a cake the easiest and fastest way possible you need to bookmark this recipe. Note: Be careful not to splash any of the batter on the edges of the pan; these pieces will burn and become inedible. The finished cake will be slightly denser, but still very rich and flavorful. Pure convenience and amazingly delicious! Or did you just run out of eggs? Keep reading to learn how to use cream soda in place of the eggs and oil! Gently shake the flour around the pan until the bottom and the sides of the pan are coated with the flour. Follow along on Instagram, Pinterest, Google+, Twitter, and Facebook for more fun! How about a orange cake mix w/ 7up or sprite? Carne Mechada Venezolana - ¡Esta carne es increíble! Can I use applesauce instead of eggs in a spice cake? Dairy and Non-Dairy Substitutes. I’d act like I had my own cooking show. You'll need to use cream soda in order to get the lift that you lose when you eliminate the eggs and oil. After a lot of testing, I noticed that when I don’t add the flour the cake is TOO fluffy and difficult to frost/decorate. You still can make that box cake that you are craving for. "I live 25 miles from a grocery store and needed to use what I had on hand. If you’re looking to cut fat content, soda makes an option hard to beat. Pure convenience and amazingly delicious! This article has been viewed 520,116 times. Note: The pumpkin puree works best with a white or a yellow cake mix. A ¼ of a cup of yogurt can be used to replace one egg in your box cake mix recipe. They’d been taught that homemade is always best, and just adding water to powder was an … So, If I’m being perfectly honest, although I prefer to make cakes from scratch now, I still have a soft spot for boxed cakes.