Divide evenly between two shallow 1 1/2-quart baking dishes. My husband thought my cooking skills are definately improving after this dish! While the pasta is cooking, heat oil and garlic in a saucepan over medium heat. When I was ready to finally bake the frozen pan, I let it thaw overnight in my fridge. Once the water is boiling, stir in the ziti, and return to a boil. Add onion; cook until translucent, about 3 minutes. I opted to split it into (2) 8x8 pans as it really makes a large portion. Very Good. If you freeze this dish, do not thaw before baking. this link is to an external site that may or may not meet accessibility guidelines. Stir in the drained pasta, the drained sausage, salt, pepper, and 1/2 jar of the spaghetti sauce; mix well. 1 ½ (26 ounce) jars spaghetti sauce, divided, 1 (8 ounce) package shredded Italian cheese blend. I froze half and served the other half last night. Enter to Win $10,000 to Makeover Your Home! Good leftovers for work too! It was perfect! Any advice? Perfect! I used kale instead of spinach. Fill a large pot with lightly salted water and bring to a rolling boil over high heat This is an excellent dish for a busy day, easy to put together and bake. Layer 1/2 of the pasta mixture, 1/3 jar of spaghetti sauce, and 1/2 of the shredded cheese. Delicious dinner and hardy. Our fall-focused indoor and outdoor decorating ideas are guaranteed ways to make the perfect first impression when family and friends come calling on Thanksgiving—or any day during the season. I used ground chuck vs sausage (family does not care for it) and sauteed the onion and garlic with it. Start by carving out a designated work area in your space. Grease a 9x13 inch baking dish. I made it tonight and pretty much followed the recipe exactly except I added a good handful of basil at the end of cooking the sauce. Butternut squash might be fall's most versatile (and beloved!) I added pancetta in mine and it came out totally divine. This is a ziti with a lot of flavor. You can find excellent chicken sausage at Cosco or Sams. Remove from heat; add vodka, if desired. whole tomatoes with juice, lightly crushed with hands 1/2 teaspoon dried oregano 1/2 cup heavy cream 1 pound ziti 10 ounces baby spinach 12 To freeze, prepare the dish through step 4; let cool completely before covering tightly with plastic wrap and placing in the freezer. But I found it to be barely mediocre. Everyday Food, December 2004, Everyday Food, December 2004, The recipe looks delicious...however, I was shocked to see you taste from the spoon you hand been using, then use it to continue stirring the dish....not good. 1 pound Italian sausage, removed from the casing and crumbled or chopped When we got home that night, I increased the oven temp to 375 and cooked it covered for 45 minutes and uncovered for 15. I threw it in my preheated oven (375 F) and cooked for approx 45 min (wrapped in tin foil). ), and the sausage adds substance. Drain sausage and set aside. This was delicious!!! Martha Stewart is part of the Meredith Home Group. Add tomato sauce, sausage, and cubed fontina to pot; toss to coat. I definately recommend this one! Layer 1/2 of the ziti, 1/2, the sausage, 1/2 of … Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. although it says it's 2 recipes, it barely lasts us one dinner! This is DELICIOUS made just as directed but you can do fine with a jarred sauce. I make a similar recipe, minus the ricotta. My son was over for dinner and wanted to take the leftovers home (a first!) Great to make on a weekend when you have kitchen time and then freeze for easy weeknight meal with little cleanup. Has anyone here made their own sausage? Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I increased the amount of sausage slightly and used italian style turkey sausage. The noodles stayed nice and soft and were sooo creamy and delicious! Excellent recipe! Nutrient information is not available for all ingredients.