That's a third of your daily sodium intake in ONE sausage. Pan seared (or grilled) cut into coins and dipped in spicy BBQ sauce. 3 reviews for Trader Joe’s Chicken Andouille Sausage Reviews. * I'm trying not support the deterioration of English language to mere emojis, but c'mon. Not nearly as dramatic, controversial, or dlfjepotigfjad;lkgjadsf (for my readers not as fluent in internet speak, that was a keyboard pound of frustration) as say, the government, but changes nonetheless. Description. Your email address will not be published. But probably a good day for my wallet. But at TJ's? Mostly because there is coming a day where I will not live within a stone's throw of a Trader Joe's store. Plus, they look nice and hefty. Grill and serve on a bun with your favorite condiments, use to stuff squash or mushrooms, or slice and cook in … They are on the spicy side. Normally, I love a spicy meat with rice and vegies (pasta sauce,not to much). Well not exactly a set-it-and-forget-it type food but almost. A juicy and well-seasoned sausage, made with chicken, garlic, and chile peppers, this sausage calls out for a lager or a medium-bodied brown ale. But to be fair, if I had cut this up into tiny pieces and sautéed it with peppers and onions or something without extra salt, it probably would have been fine. Heaven on earth. A pork-free version of their classic Andouille, we love adding this sausage to our favorite recipes to add a rich, spicy flavor. Add it to Trader Joe's Spinach Tortellini and Marinara Sauce for a quick yet impressive Italian meal. 3)  If you do choose a sodium-laden food product thingy, it's probably best to pair it with something that also isn't sodium-laden. For example, if you go to an Asian grocery store, they are very deliberate about distinguishing the Chinese dumplings from the Korean mandoo from the Japanese gyoza. "YAAAAAAAS. : Calorie breakdown: 42% fat, 5% carbs, 53% protein. Sigh. Everything looked okay except for OH MY CHICKEN check out that sodium count. LIFE." This Andouille from Les Trois Petits Cochons is perfect for gumbo, jambalaya, or cooking with greens or rice. I am addicted to these (and at about $1/link not overpriced). But also not the most expensive - this is a pretty comparable price to regular store prices. All dumplings, yes, but ethnically distinct, which is why I'm surprised this particular line of dumplings (the gyoza, Dear reader, you may notice in the coming days that there are changes coming to this blog. But sometimes, you just want a bit of salty meat … And while yes I like to categorize people and things, I acknowledge that you could be indifferent. Not exactly a health food by any means. All you can think about is how salty this sausage is and how too much of a good thing is just...too much. However, the gut casings on links are so thick as to make it difficult to bite through, often the casing stays behind, and you end us scraping the meat out with your front teeth. I chopped them up, sautéed them with kale, and dunked it in a jarred pasta sauce, which meant SALT GALORE. Trader Joe's Smoked Andouille Chicken Sausage on January 31, 2018 Not exactly a health food by any means. Never a problem. Heat oil over medium heat in a large deep skillet or dutch oven and cook the onion, stirring often for 5 minutes or so until softened. Cuz y'know...saltiness begets saltiness. Has higher salt but great flavor and so much fun to mix with veggies and rice, or pasta and arabiatta sauce. Nasty. Normally, I love a spicy meat with rice and vegies (pasta sauce,not to much). You can see why a chaser of bland bread can com in handy! I lover these pan seared or grilled, cut into coins and dipped in hot BBQ sauce. Trader Joe's actually has a nice selection of ethnically ambiguous dumplings (yes, there's a Thai gyoza line too, so I guess no mystery there). A, on the other hand, does not. I'm not knocking turkey bacon - in fact I like turkey bacon. Either way, you can't deny its presence. Okay - I'll admit that I probably didn't choose the best method to prepare these sausages. So I found myself craving chicken sausage and picked up the smoked andouille version. Love it! A sad sad day. Growing up I learned from listening to Doraemon/Xiao Ding Dang  cassette tapes (I'm giving away my age y'all :P) that you're supposed to add some water when it comes to a boil and do that once or twice until it's done. But sometimes, you just want a bit of salty meat to go with your breakfast eggs. 1) "Chicken" sausage doesn't mean that it's better just because it's chicken. By ethnically ambiguous, I mean it's not really clear what the origin is. Pretty cheap, filling, and doesn't take much thought. The saltiness is such a shame because the sausage had good flavor otherwise. This is the lifestuff stuff of an entire people. 4 Recipes with Trader Joe's Chicken Sausage - Lake Shore Lady Love it! Trader Joe's Pork Gyoza & Chicken Gyoza Potstickers. But when it's too salty, it doesn't matter how good the flavors are. Except maybe a white-ish bread as a chaser to cool the palate. These sausages taste great. Stink face is pretty darn appropriate for some. Add the garlic and stir until fragrant, about one … Not the cheapest food. Add the andouille rounds and cook until brown, about 5 more minutes. It could be bad. Or uninitiated. I don't want to "dilute" them with other ingredients. Trader Joe’s Chicken Andouille Sausage Reviews, Trader Joe's Low Fat Tuscano Marinara Sauce Reviews, Trader Joe's Dark Morello Cherries Reviews, Trader Joe's Mini Gingerbread Men Cookies Reviews, Trader Joe's Cranberry Orange Relish Reviews, Trader Joe's Light Cream Cheese Brick Reviews, Trader Joe's Swiss & Gruyere Cheese Fondue Reviews, Trader Joe's Stone Ground Wheat Crackers Reviews. Dump into pot of boiling water, let it cook, and eat. It definitely had that smokiness that you might expect from something labeled "andouille" and it definitely had a nice spicy kick. Trader Joe's Reviews, Ratings, and Product Database. I've found that chicken sausage - yes it's a thing - that I find at the regular grocery store appears...undernourished (Kinda like turkey bacon. There are 160 calories in a 1 link serving of Trader Joe's Smoked Andouille Chicken Sausage. Personalized health review for Trader Joe's Smoked Andouille Chicken Sausage: 160 calories, nutrition grade (C plus), problematic ingredients, and more. :P. This is one of those foods that elicits one of two distinct responses from most people. With its fairly versatile profile, our Sweet Italian Chicken Sausage is prepared to complement any and every meal you have in mind—all you’ll have to do is heat and serve. He sees it as a severely inadequate substitute for the real thing). Has higher salt but great flavor and so much fun to mix with veggies and rice, or pasta and arabiatta sauce. :P, This, my friends, is the Chinese family's go-to emergency meal. Or if you can't stand the fermentedness, the sourness, or the spice - it's a *stink face. But I love these links too much to taint them with other ingredients. 2)  Chicken sausage is stuffed into a pork sausage casing - soooo beware if you don't eat pork. $3.99 for like 3/4 pound. Learn the …