Me too! Created by Master Chef Fry on August 31, 2017 Prep Time: 5m Cook Time: 20m Total Time: 25m Category: Vegetable; Ingredients. Wash and dry the potatoes. I’ve never had an air fryer so this is my first attempt at it. Sorry, they didn’t come out crispy for you. These Air Fryer Potato Wedges are so crisp and tasty. Enjoy. Use a utensil, to flip, if you use your hands you may get burnt. Home » Sides » Garlic Parmesan Air Fryer Potato Wedges. Potato Wedges made in the Air Fryer are crispy on the outside and tender and soft on the inside – just like your favorite fried wedges. OMG! Air fry the potato wedges on their own for 10 minutes at 400ºF. 2. I tried cooking them longer and crispiness did not improve. I liked your seasoning blend but I would recommend less garlic/paprika/pepper than you call for. to get you air! My first air fryer attempt. These wedges are perfectly seasoned with garlic, paprika, salt, and pepper and some olive oil which makes them super flavorful. ➝ Visit my about page! I made your recipe and the wedges came out very good. Now add the sliced potatoes into a large bowl along with 1 tbsp. Parmesan & Garlic Air Fryer Potatoes. Can’t wait to try them! Our air fryer has 3 different wattage settings. Used it last night to make whole panto crusted chicken breasts and they were so moist on the inside and crispy on the outside. Transfer cooked wedges to the bowl and toss until coated with the topping. Sprinkle potato wedges … Wish me Luck! Add the potato wedges and toss to coat the potatoes with the seasoning. Air Fryer Potato Wedges are so crispy and perfectly seasoned! 2. I have the Costway air-fryer oven. Potatoes are one of those side dishes that go with just about anything. Plated Cravings owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. Place potato wedges in a large bowl. Serve with ketchup or sour cream on the side. Only thing I question. Saw your link on the air fryer oven – buy it! Fry them. This post may contain affiliate links. Add olive oil, paprika, parsley, chili, salt, and pepper and mix … If you make a recipe from my blog, be sure to tag @simplyhomecooked on Instagram for a chance to be featured! I’ve made them twice already. This model tell you not to preheat and has an air fryer selection on the dial so I can’t increase the temp. Garlic Herb Steak Bites (20-minute meal). Tossed in Parmesan cheese and seasoned with garlic and onion powder, these potato wedges are yummy. I hope you enjoy all of my recipes. They cook faster and crisp up better than other potatoes. Your email address will not be published. You can have mashed potatoes, cheesy potatoes or a potato casserole.But sometimes you need a potato recipe that is quick and easy. Air Fryer, American, Christmas, Cuisine, Easter, Healthy, Holiday, Sides, Thanksgiving air fryer potatoes, hi this is my first time to see your blog means a new suscriber. Soaking the potatoes in cold water makes them crispier! Soaking the potatoes in cold water makes them crispier! Required fields are marked *. Depending on your Air Fryer you might have to fry them in batches. Remove the potato wedges carefully from the air fryer. Air fry on 400F for 15-17 minutes, depending on the crispness preferred. Then add in 1/2 cup grated Parmesan and cook for another 2 minutes at 400 degrees Fahrenheit. The first time I made these my husband absolutely loved them. Hi, I’m Dina, so glad you stopped by! If you’ve tried this or any other of my recipes, don’t forget to rate the recipe and to leave me a comment. Updated: 09/26/19. I love my Instant Pot Vortex. Some of our favorite Air Fryer Potato Wedges seasonings are ranch, Parmesan, garlic salt, seasoned salt and Cajun seasoning. Use your clean hands to toss all the ingredients together. Wash and dry 4 russet potatoes. This site uses Akismet to reduce spam. Drizzle with olive oil and toss to coat. How to Make Garlic Parmesan Potato Wedges in the Air Fryer. Going to make steak and your potatoes wedges tonight. The one with the basket. Thanks! Make sure to follow my Instagram page @simplyhomecooked for recipe updates, behind the scenes of my blog, and real life with mischievous toddlers. Learn how your comment data is processed. Thank you for sharing this wonderful recipe! How many servings is this recipe considered? For these Garlic Parmesan Air Fryer Potato Wedges, you’ll need Russet potatoes, Avocado oil, a Garlic clove, and Parmesan cheese. Obsessed. These Potatoe Wedges are one of our favorite things to make in it! You’ll also season the wedges with Onion powder, Salt, Black pepper, and Parsley. Just a great recipe. Just heat them for about 3-5 minutes and they should be nice and crispy again. Yellow, Yukon Gold, Red, and White potatoes work too but the result will not be as crispy, the interior texture will be waxier, and they will take a few minutes longer to cook. Thanks for the recipe. This potato wedges recipe will be the first recipe I try in it. We love our Air Fryer because it makes the perfect Chicken Wings, Fried Pickles, and Churros. Air Fryer Garlic Parmesan Truffle Potato Wedges. Then place the cut side down onto the cutting board and slice it in half again to make quarters.Place each potato quarter cut side up, then slice down the center of the quarter to create wedges. Here you'll find hundreds of recipes, all made from scratch with lots of tips and detailed step-by-step instructions. You can find the servings in the recipe card below the image. They have tons of flavor & taste great with plenty of dishes & dips. Hi, I'm Julia! Flip the potato wedges to make sure they cook evenly. Sprinkle with some dried parsley … Garnish the potato wedges. Cut the potatoes into thin wedges or traditional French fry shape, and place in a large bowl. Hubby loved and it was so easy. Julia recommends for this Air Fryer recipe: Air Fryer: This is the model I own. We have one in the motor home and loved it so much we bought another one for the house. These potato wedges taste amazing with this juicy air fryer steak or with air fryer pork chops (video). Then slice them into similar-sized wedges for even cooking. Mix the crushed garlic … The main issue I have is the wedges could have been much crispier. Potato wedges are a healthier alternative to fries and your air fryer ensures that you don't use any extra oil to cook them, … In a large bowl or ziplock bag combine olive oil, paprika, garlic powder, cayenne pepper, salt, and black pepper. Shaking the basket every 5 minutes. What would you suggest? Preheat Air Fryer if it is recommended for your model. I have served them leftover like this to my husband and he hasn't known the difference! You’ll also season the wedges with Onion powder, Salt, Black pepper, and Parsley. Air Fryer Oven: This oven is on my wishlist! Then, place the potato wedges back in the air fryer for another 5-7 minutes. These Garlic Parmesan Air Fryer Potato Wedges have the perfect combo of salty cheese & flavorful garlic. I believe life is too short for bad coffee and boring meals. I’m not sure what went wrong, mine always get crispy, it might be your Air Fryer or the kind of potato you used. If you want to dip them, ketchup or sour cream are perfect but Tartar sauce tastes great, too. Preheat the air fryer to 400 degrees Fahrenheit and place the potatoes in the basket in a single layer. (If you haven’t already.) Your email address will not be published. With my easy to follow step-by-step recipes, you’ll be surprised at how quickly a wholesome and delicious meal can come together. Everything from grilled chicken, to frozen foods to pastry puffs were made in there. My family really enjoyed them & they were easy to make. I guess once a week since finding the recipe. Glazed Air Fryer Donuts (from scratch) VIDEO. I am making these tonight and I’m wonder what soaking the potatoes in water before does? Your email address will not be published. The thick end should be about a 0.5 inches thick. These are the best wedges ever!! Hi have the air fryer from Costco. Let them soak for at least 30 min then drain them and pat them dry with paper towels. Tossed with Parmesan these easy homemade Air Fried Wedges make a tasty appetizer or side dish. I saw it at Costco and it has great reviews. Thank you for the support Maka! Add the grated Parmesan cheese to the wedges and cook them for another 2 minutes at 400 degrees Fahrenheit. They’re crispy & delicious, perfect to eat on their own or as a side dish. Preheat the air fryer to 400 degrees Fahrenheit and place the potatoes in the basket in a … In that case, you can skip on down to the recipe card at the bottom of the post. Garnish with 2 tablespoons freshly chopped parsley. I soaked the wedges for 30min, dried them well and cooked in small batches, yet they still were not very crispy. We also love to toss the Wedges with some grated Parmesan cheese and parsley after air frying them for some extra deliciousness!